Gin Ice Creams: Refreshing Recipes for Summer

Gin Bruni Collin’s España


Delicious Gin Ice Creams: Refreshing Recipes for Summer

Gin ice creams

Are you looking for a refreshing and unique way to enjoy gin this summer? Look no further! Today, I bring you some irresistible ice cream recipes that combine the sophistication of gin with fresh and delicious flavours. These ice creams are perfect for surprising your guests on a sunny afternoon or simply treating yourself at home. Read on to discover how to create these frozen delights with a touch of gin.

Gin and Tonic Ice Cream

This reinvented classic offers the refreshing essence of the Gin and Tonic cocktail in ice cream form. Here’s how to make it:

  • Prepare a vanilla ice cream base.
  • Add a splash of gin and a hint of tonic water.
  • Incorporate some grated lemon zest for an extra citrus flavour.
  • Freeze and serve with a lemon slice as decoration.

Raspberry and Gin Ice Cream

The sweetness of raspberries perfectly combines with the touch of gin in this vibrant ice cream:

  • Make a puree of fresh raspberries and pass it through a fine sieve to remove the seeds.
  • Mix the puree with sugar and a good measure of gin.
  • Incorporate the mixture into a cream or Greek yoghurt ice cream base.
  • Freeze and decorate with some fresh raspberries before serving.

Lemon and Gin Ice Cream

This refreshing and tangy ice cream is perfect for lovers of citrus and gin flavours:

  • Prepare a lemon ice cream base using lemon juice and zest.
  • Add a generous amount of gin to intensify the flavour.
  • Add a touch of finely chopped fresh mint for a refreshing contrast.
  • Freeze and serve in cones or cups.

Blackberry, Gin, and Basil Ice Cream

This unique combination of blackberries, gin, and basil creates a vibrant and flavourful ice cream:

  • Combine fresh blackberries with sugar and some chopped basil leaves.
  • Blend the mixture until smooth.
  • Add gin to taste and mix well.
  • Incorporate the mixture into a vanilla or cream ice cream base.
  • Freeze and decorate with fresh basil leaves before serving.

White Chocolate and Gin Ice Cream

This luxurious ice cream combines the sweetness of white chocolate with the distinctive touch of gin:

  • Melt white chocolate and mix it with ice cream cream.
  • Add a moderate amount of gin for a touch of flavour.
  • Add pieces of dried fruits or toasted almonds for texture.
  • Freeze and serve with white chocolate shavings as decoration.

These recipes are not only a delight for the palate but also a fun way to explore new flavours with gin. Which of these recipes would you like to try first? Make them at home and enjoy ice creams that will surely impress everyone. For more gin inspiration, visit our Gin Bruni recipe section. Enjoy!

Don’t forget to share your creations and tag us on social media so we can see your favourite gin ice creams!